| D Los Altos Reposado |
| NOM: 1483 Distillery: Tequila Jornalero, S.A. de C.V. Area: Highlands Aged: Up to 1 Year Barrel Type: Oak Bottle Size: 750ml Bottle Number: n/a Number of Distillations: 2 Alcohol Percentage: 40%/80 Proof Price: $28 Current Website: n/a |
My Tasting Notes: n/a
Info on the Back of the Bottle: "In the Mexican region protected all over the
world to produce Tequila by its origin denomination, the Jalisco's Highland (Los Altos de
Jalisco) has been distinguished as the traditional and most suitable zone because of
the benefits from the red soil are directly inherited to the agave Tequilana Weber
(variedad azul) that grows, is cut (Jimado), fermented and distilled in the original way
of our ancestors, allowing us to get "The spirit of the Agave," the finest and most
delicious of al tequilas known: D Los Altos."
Other Info: "De Los Altos Tequila is grown in Jalisco's Highlands, Los Altos, famous
for their rich red clay soils, and is produced in the original ways of our ancestors,
allowing us to get "The Spirit of the Agave". This reposado is 100% Blue Agave and
rested up to one year in oak barrels." -Tequila.net
Info on the Back of the Bottle: "In the Mexican region protected all over the
world to produce Tequila by its origin denomination, the Jalisco's Highland (Los Altos de
Jalisco) has been distinguished as the traditional and most suitable zone because of
the benefits from the red soil are directly inherited to the agave Tequilana Weber
(variedad azul) that grows, is cut (Jimado), fermented and distilled in the original way
of our ancestors, allowing us to get "The spirit of the Agave," the finest and most
delicious of al tequilas known: D Los Altos."
Other Info: "De Los Altos Tequila is grown in Jalisco's Highlands, Los Altos, famous
for their rich red clay soils, and is produced in the original ways of our ancestors,
allowing us to get "The Spirit of the Agave". This reposado is 100% Blue Agave and
rested up to one year in oak barrels." -Tequila.net
Tequila Joe's Collection |
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