| AsomBroso Extra Anejo |
| NOM: 1494 Distillery: Tequilera La Noria, S.A. de C.V. Area: Lowlands Aged: 5 Years Barrel Type: French Oak Bottle Size: 750ml Bottle Number: 2,914 Number of Distillations: 4 Alcohol Percentage: 40%/80 Proof Price: $183 Current Website: http://www.californiatequila.com/ |
My Tasting Notes: n/a
Info on the Back of the Bottle: n/a
Other Info: The neck tag on the bottle has the following text "From your first sip, to
your last, AsomBroso Anejo taste evokes an image of raw sophistication…with a
smooth palate, and a firm but never bitter finish…ahhhh. AsomBroso, Tequila, is
available in hand-blown collector decanters. The AsomBroso Decanter's basic shape is
patterned after an 18th century bottle found in a recently renovated European castle.
Made of heavy Italian leaded crystal, the "prototype" bottle weighed in at over 3kg
and featured intricate detailing in the bottom and stopper top."
The AsomBroso website has the following information about their Anejo:
"Lets start with Anejo, the basis for the AsomBroso line and legendary taste…first, true
to the original age old recipe, we naturally start with 100% premium agave tequilana
weber-blue variety only from the Tequila region of Mexico. The agave plants are
harvested and handled in accordance with the original recipe with the only changes
made to ensure the highest purity and consistency of the end product.
AsomBroso Anejo tastes like no other common tequila. Critics have likened AsomBroso
Anejo favorably to an aged Cognac or Armagnac and recommended partaking
AsomBroso Anejo in snifter rather than a shot glass to properly enjoy the flavor and
bouquet. Part, but not all of the smoothness can be traced to the quadruple
distillation process that helps to separate and remove the bitter-tasting fusel oils and
hangover including methanol that are formed during the initial distillation process."
Info on the Back of the Bottle: n/a
Other Info: The neck tag on the bottle has the following text "From your first sip, to
your last, AsomBroso Anejo taste evokes an image of raw sophistication…with a
smooth palate, and a firm but never bitter finish…ahhhh. AsomBroso, Tequila, is
available in hand-blown collector decanters. The AsomBroso Decanter's basic shape is
patterned after an 18th century bottle found in a recently renovated European castle.
Made of heavy Italian leaded crystal, the "prototype" bottle weighed in at over 3kg
and featured intricate detailing in the bottom and stopper top."
The AsomBroso website has the following information about their Anejo:
"Lets start with Anejo, the basis for the AsomBroso line and legendary taste…first, true
to the original age old recipe, we naturally start with 100% premium agave tequilana
weber-blue variety only from the Tequila region of Mexico. The agave plants are
harvested and handled in accordance with the original recipe with the only changes
made to ensure the highest purity and consistency of the end product.
AsomBroso Anejo tastes like no other common tequila. Critics have likened AsomBroso
Anejo favorably to an aged Cognac or Armagnac and recommended partaking
AsomBroso Anejo in snifter rather than a shot glass to properly enjoy the flavor and
bouquet. Part, but not all of the smoothness can be traced to the quadruple
distillation process that helps to separate and remove the bitter-tasting fusel oils and
hangover including methanol that are formed during the initial distillation process."
Tequila Joe's Collection |
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